sound bites

exploring food culture in the bay area and beyond…

Chad Newton, Fish & Farm

October 18, 2009 // by soundbites

As Executive Chef, Chad has been acclaimed for his dedication to local ingredients and for his polished takes on American classics. His official bio is available on the Fish and Farm web site, his blog is and his Twitter username is

In this interview, you’ll learn that there’s no MSG in the Fish and Farm burger (voted SF’s best by 7×7 magazine), find out about some of his favorite restaurants, his vision for camaraderie among chefs, and how technology is changing eating and cooking in San Francisco. Chad was nice enough to host me for a special menu at the restaurant before the show; definitely worth a visit, and not just for the burger (the pork chop there was up there in my top 5 ever, along with the Front Porch in the Mission/Bernal).



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